Asian Pear & Apple Pie
Ingredients: The crust: 2 1/2 cups all-purpose flour Sugar, 1 Tablespoon One teaspoon of salt Cold, cut into small pieces 1 cup of […]
Cucumber Tomato Salad
Ingredients: Peel and slice two cucumbers Two large tomatoes, sliced One small red onion thinly sliced Parsley chopped to 1/4 cup Olive oil […]
Apple Waffles
Ingredients: 1 1/2 cups all-purpose flour 1/4 cup cornstarch Baking powder, one tablespoon Half a teaspoon of salt 2 Tablespoons of granulated Sugar […]
Roasted Beet Wedges with Tzatziki
Prep Time: 15 Minutes Cook Time: 40 Minutes Total Time: 55 Minutes Servings: 4 Ingredients: Four medium beets, trimmed and scrubbed Olive oil […]
Broiled Salmon with Spring Onion Risotto
Prep Time: 15 Minutes Cook Time: 30 Minutes Total Time: 45 Minutes Servings: 4 Ingredients: Salmon fillets (about 5-6 ounces) Olive oil for […]
Roasted Cauliflower & Garlic Dip
Preparation Time: 10 Minutes Cook Time: 25 Minutes Total Time: 35 Minutes Servings: 6 Ingredients: One medium-head cauliflower, cut into florets Whole garlic […]
Super Leek & Potato Soup
Ingredients: Three large leeks, sliced thinly (white and light-green parts only). Use two tablespoons of unsalted butter, olive oil, or butter Two minced […]
Crunchy Ramen & Cabbage Salad
Ingredients: One package of Ramen noodles (discard seasoning packet). Four cups of green cabbage shredded Half a cup of grated carrots Green onions, […]
Ginger Chicken Udon Noodles
Ingredients: 8 oz udon noodles Two skinless and boneless chicken breasts, thinly sliced One tablespoon of vegetable oil Two minced garlic cloves Ginger, […]
Explore Our Kitchen of Flavorful Recipes for a Healthier Lifestyle
Eating healthy shouldn’t mean giving up flavor or enjoyment. We’ve created a collection that includes a variety of healthy recipes which are both […]